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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Macaroon Pie (Mount Vernon Rest.) Recipe

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This recipe for Macaroon Pie (Mount Vernon Rest.) is from The Varnell-Neal Family Cookbook (Four Generations of Southern Cooks) , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 crushed soda crackers (1 cup)
1 cup chopped dates
1/2 cup chopped pecans
1 cup sugar
1/4 tsp. baking powder
3 egg whites
1 tsp. almond extract
Directions:
Directions:
Mix together soda crackers, dates, pecans, sugar and baking powder. . Beat egg whites until stiff, but not dry. Add almond extract and fold into mixture. Pour into buttered pie plate. Bake for 30 minutes at 350 deg. Cool and serve with whipped cream.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hr.

 

 

 

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