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Chocolate Brownies Recipe

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This recipe for Chocolate Brownies is from The Tucker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine
4 eggs
1 can (16 oz) Hershey chocolate
1 cup granulated sugar
1 cup flour
1 cup chopped nuts (optional )
Directions:
Directions:
Cream together margarine and sugar until fluffy.
Add eggs, one at a time, beat until fluffy after each.
Blend in smooth syrup.
Add flour and nuts; beat until flour is moistened.
Pour into greased 10 x 15 inch cookie sheet (jellyroll pan is good), bake in preheated 350 oven for 25 minutes.
Remove from oven and cool; cover with favorite frosting if desired.

 

 

 

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