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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Ye Old College Inn Remoulade Sauce Recipe

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This recipe for Ye Old College Inn Remoulade Sauce is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 hard-cooked egg yolks, grated
2 garlic cloves, crushed
1 1/2 tbsp. dark mustard
1 1/2 cups real mayonnaise
1 tbsp. Worcestershire sauce
1 tbsp. paprika
1 1/2 tbsp. prepared horseradish
Dash of hot red pepper sauce
2 tbsp. vinegar
1/4 cup finely chopped parsley
Salt and pepper to taste
Directions:
Directions:
Combine all ingredients in a bowl. Mix well; transfer to a jar and refrigerate for at least 12 hours. Serve with meat or seafood.

 

 

 

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