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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Sweet & Sour Meatballs Recipe

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This recipe for Sweet & Sour Meatballs is from SHARING OUR BEST, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Meatballs:
1 lb hamburger
1 egg
1 Tbs cornstarch
1 Tsp salt
2 Tbs minced onion
Pepper to taste

Sauce:
1 Tbs oil
1 cup pineapple juice
3 Tbs cornstarch
1 Tsp soy sauce
3 Tbs vinegar
6 Tbs water
1/2 cup sugar

4 pineapple sliced (cut into pieces)
2 green peppers cut into strips
Directions:
Directions:
Mix together hamburger, egg, cornstarch, salt, minced onion and roll into 2 inch balls. Brown the meatballs on medium high heat until browned all over. Remove from heat and set aside.

Combine all the sauce ingredients and cook over medium heat until the sauce thickens, stirring constantly.

Add meatballs, pineapple and green peppers
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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