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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Almond Bars Recipe

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This recipe for Almond Bars is from Mary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST:
1 C. Butter
2 C. Flour
1/2 C.Powdered Sugar
1 tsp. Almond Flavoring

MIDDLE LAYER:
8 oz. Cream Cheese (softened)
2 Eggs
1/2 C. Sugar
1 tsp. Almond Flavoring

FROSTING:
1 1/2 C. Powdered Sugar
1/4 C. Butter
2 T. Milk
1 tsp. Almond Flavoring
Sliced Almonds
Directions:
Directions:
Mix crust ingredients togehter. Press into 9 X 13 pan. Bake st 350º for 20 minutes.
Mix middle layer ingredients and pour over baked crust. Bake at 350º fopr 15-20 minutes. Cool

Mix frosting and frost cooled bars. Sprinkle with sliced almonds

Very rich so cut in small squares.

 

 

 

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