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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cottage Cheese Pancakes Recipe

4.2 stars - based on 2 votes
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This recipe for Cottage Cheese Pancakes is from The Cartee-Weimer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
16 oz cottage cheese
1 T. vegetable oil
1 tsp. vanilla
1/2 cup all purpose flour
1/4 cup sugar
Directions:
Directions:
1. Heat griddle to 375.
2. In a blender, add eggs, cottage cheese, oil and vanilla in blender and blend until smooth.
3. Add flour and sugar and blend until smooth.
4. Pour three inch pancakes onto griddle.
5. Cook until lightly browned, 3-5 minutes.
6. Flip and cook until lightly browned
Personal Notes:
Personal Notes:
This recipe comes from my life partner's family and is going to change your life as it has done to mine. I personally like to have this with vanilla yogurt instead of syrup.
Nichole (Pono) Weimer, granddaughter of Charles Myron Weimer and Marjorie Weimer.

 

 

 

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