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SHORTBREAD COOKIES Recipe

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This recipe for SHORTBREAD COOKIES is from COX, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Butter
1 Cup Icing Sugar
1 Cup Corn Starch
3 Cups Flour
Directions:
Directions:
Cream butter and Icing sugar. Sift together flour and cornstarch add to butter and icing sugar. Knead dough for a few minutes until it squeaks. Roll out on floured board, cut into desired shapes.

Bake at 350º for 15 - 20 minutes or until lightly browned.
Personal Notes:
Personal Notes:
Mom would make Bells, Christmas Trees and Stars and place a piece of red or green Candied Cherry on top before baking.

 

 

 

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