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Roast Pork Recipe

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This recipe for Roast Pork is from SHARING OUR BEST, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 boneless pork loin roast, about 3 to 4 pounds
2 tablespoons olive oil
2 teaspoon salt
1 teaspoon pepper
1/2 teaspoon ground allspice
Directions:
Directions:
Bring por roast to room temt. generously rub with olive oil. In a bowl mix together spices and rub al over the pork roast. Put in a shallow pan or on a rack. You can put it on celery stocks in you don't have a rack to fit your pan. Roast at 325º for about 40 minutes per pound or until pork registers at least 155° on a thermometer.

 

 

 

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