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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cheese Garlic Biscuits Recipe

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This recipe for Cheese Garlic Biscuits is from Recipes from Vicksburg and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cup bisquick baking mix
2/3 cup of milk
1/2 cup shredded cheddar cheese (2 ounces)
1/4 cup butter (melted)
1/4 teaspoon garlic powder
Directions:
Directions:
Heat oven to 450 degrees. Mix baking mix, milk
and cheese until soft dough forms. Beat
vigorously 30 seconds. Drop by teaspoons on an
ungreased cookie sheet. Mix melted butter and
garlic powder. Lightly brush butter mixture over
biscuits. Bake 8-10 minutes till golden brown.
Remove from over and brush the remaining butter
mixture on top of the biscuits. Serve warm.

 

 

 

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