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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Date Loaf Recipe

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This recipe for Date Loaf is from Recipes from Vicksburg and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cup Sugar
1 cup Milk
1 tbsp. Karo
1 tbsp Butter
1 pkg. Chopped Dates
2 cup Chopped Pecans
Directions:
Directions:
Cook sugar, karo and milk until forms soft ball in
cold water. Add butter and dates. Cook one
minute longer. remove from heat (DO NOT
STIR!). Cool to luke warm. Beat til it begins to
harden and add nuts quickly. Pour on damp
napkin and shape into a long roll. When cold, sift
powdered sugar over and slice into 1/4" slices.

 

 

 

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