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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cornbread and Milk Recipe

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This recipe for Cornbread and Milk is from Recipes from Vicksburg and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
cornbread
milk or buttermilk
salt and pepper

Directions:
Directions:
Crumble cornbread into a glass. Add milk or
buttermilk to cover. Add salt and pepper to taste.
Refill glass as often as needed.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
5 mins

 

 

 

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