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Steak & Ale Hawaiian Chicken Recipe

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This recipe for Steak & Ale Hawaiian Chicken is from The Stricklin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 chicken breasts
1/4 c. soy sauce
1/2 c. and 2 tbsp. dry sherry
1 1/2 c. unsweetened pineapple juice
1/4 c. red wine vinegar
1/4 c. and 2 tbsp. sugar
1/2 tsp. garlic powder
Directions:
Directions:
Combine all ingredients and marinate chicken overnight. Remove and grill, saute, or bake. Baste with marinade ONLY during the first several minutes of cooking. Tope each breast with a slice of munster of provolone cheese and broil just until cheese starts to melt.

 

 

 

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