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Hummus Recipe

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This recipe for Hummus is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 garlic cloves
1 can chickpeas, drained, liquid reserved
1 tsp kosher salt
1/3 cup tahini (sesame paste)
6 tbsp freshly squeezed lemon juice (2 lemons)
2 tbsp water or liquid from the chickpeas
8 dashes hot sauce
Directions:
Directions:
Turn on the food processor fitted with the steel blade and drop the garlic down the feed tube; process until it's minced. Add the rest of the ingredients to the food processor and process until the hummus is coarsely pureed. Taste, for seasoning, and serve chilled or at room temperature.

 

 

 

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