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Cheese Grits Recipe

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This recipe for Cheese Grits is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup white grits
4 cups water
1 stick margarine
1/2 pound grated American cheese
Garlic salt or garlic powder to taste
2 eggs, beaten
1/4 cup milk
Dash Worcestershire sauce
Paprika
Directions:
Directions:
Cook grits in boiling water until thick. Add other ingredients and pour into greased ovenproof 8x11 inch baking dish. Dust with paprika. Bake at 325º for 1 hour or until set.

 

 

 

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