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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Buttermilk Pie Recipe

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This recipe for Buttermilk Pie is from Becky's Kitchen Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 9" unbaked pie shell
3 eggs beaten
1/3 cup flour
1 Cup buttermilk
1 tsp. vanilla extract
1/2 cup melted butter
1 cup sugar
Directions:
Directions:
Mix the sugar and flour. Add the other ingredients and blend. Pour into unbaked pie shell that has been poked with a fork to prevent the crust from rising. Bake at 350 degrees until done. The crust is lightly brown and the center is set. (40 minutes). Optional: Top with cinnamon sugar.
Personal Notes:
Personal Notes:
Mrs. Syble Shehee used to make this for all our church dinners at Bellwood Baptist Church. Sooo good!

 

 

 

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