Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Candied Yams Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Candied Yams is from The Zipperian Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium size yams
3/4 cup granulated sugar
1/4 cup light brown sugar
Dash of salt
1 tablespoon cinnamon
1 stick butter or oleo
2 slices lemon
1 tablespoon flour
1/2 small can of crushed pineapple
1 cup water
Directions:
Directions:
Peel and cut yams as for French fries. Place in 9'x 13 baking dish.combine sugar, salt, cinnamon,and flour. Sprinkle over potatoes. Slice butter and place over this. Twist slices of lemon over this and place peel in with potatoes. Distribute the crushed pineapple over this. Add water and cover with foil. Bake at 400º for 1 hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

443W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!