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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cranberry Apple Relish Recipe

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This recipe for Cranberry Apple Relish is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 16 ounce cans whole cranberry sauce
1 large red delicious apple, cored and chopped, don't peel
2 large oranges, peeled and diced
1/2 cup chopped dates
1/3 cup golden or dark raisins
2-3 tbsp. minced crystallized ginger, optional
1 cup toasted walnuts or pecans
2 tbsp. Southern Comfort, Triple Sec, or Cranberry Liqueur
1 tbsp. honey
2 tbsp. raspberry vinegar
Directions:
Directions:
Combine all ingredients in a bowl and refrigerate overnight to blend flavors.
Personal Notes:
Personal Notes:
Originally made for the Girl Scout "Healthy Food Badge", it has become a favorite Thanksgiving tradition to make, if not to eat! Thanks, Pam!

 

 

 

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