Chocolate Cheese Cake Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Filling:
3 pkg cream cheese,softened
1 c. sugar
1c. chocolate chips
3 eggs at room temp.
3 T. cream
3T. flour (sub. tapioca flour for gluten free)
1 tsp. vanilla
1/2 tsp. salt
Crust:
1 pkg graham crackers
1/4 c. sugar
1/2 tsp. cinnamon
6 T. melted margarine
Gluten free crust:
1 1/4 c. ground nuts
1/4 c. sugar
1/2 tsp. cinnamon
2 T. melted butter
Topping:
3/4 c. sour cream'
3/4 tsp. vanilla
chocolate shavings
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Directions: |
Directions:Preheat oven to 400º
Crush graham crackers to crumbs. Mix with 1/4 c. sugar and 1/2 tsp. cinnamon. Mix in melted margarine. Press mixture into a spring-form pan. Bake 10 min.
Turn oven down to 300 º
Beat cream cheese, sugar and melted chocolate chips in mixer at medium speed. Add eggs one at a time, alternating with flour. Beat in remaining ingredients. Pour mixture into cooled graham cracker crust. Bake at 300º for 1 hour. Let cool and refrigerate 6 hours or overnight.
Mix sour cream and vanilla. Spread over cheese cake as a thin layer of icing. Sprinkle with dark chocolate shavings. Serve! |
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Number Of
Servings: |
Number Of
Servings:16 |
Preparation
Time: |
Preparation
Time:45 min. |
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