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Chicken Macaroni Casserole Recipe

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This recipe for Chicken Macaroni Casserole is from Greer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C chopped onions
3 tbsp butter or 3 tbsp margarine, melted
2 (10 3/4 oz) can cream of chicken soup
2 C shredded cheese, divided
1 C milk
3 1/2 cups chopped cooked chicken
2 1/2 cups cooked macaroni
salt
pepper
1/4 C Ritz cracker crumbs
Directions:
Directions:
1.) In a large skillet over med-high heat, saute onions in butter until onions are tender.
2.) Add in soup and 1 1/2 cups cheese; gradually stir in milk.
3.) Cook over medium heat until cheese melts; stir in chicken and macaroni; taste and adjust seasoning with salt and pepper
4.) Transfer for mixture to a greased 2 1/2 quart casserole; sprinkle with cracker crumbs.
5.) Bake in a preheated 350º oven for 30 minutes or until heated through
6.) Top with remaining 1/2 C cheese and bake 5 mins
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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