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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Honey Scotch Cookies Recipe

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This recipe for Honey Scotch Cookies is from The Walker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 lb butter
1/2 cup sugar
1/4 tsp salt
1 1/4 cups flour
1 egg
1/4 tsp vanilla
Directions:
Directions:
Cream butter and sugar. Separate egg and add yolk to butter and sugar. Add flour , salt and vanilla. Roll into little balls and flatten very thin. Beat egg white until stiff. Brush tops of cookies with egg white. Sprinkle with mixture of sugar and cinnamon. Bake at 350º for 10 minutes until brown and crisp.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
This recipe came from the Victory Recipes Cookbook, Westminster United Church, St Catharines Ontario. It belonged to Aunt Ethel House and was printed sometime during World War II.

 

 

 

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