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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chicken Baked Pork Chops Recipe

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This recipe for Chicken Baked Pork Chops is from The Davis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 thick pork chops
1 c. minute rice
1 can Cream of Chicken soup
1 can milk
2 Tbsp oleo (aka butter or margerine)
1 tsp salt
1/4 tsp pepper
Directions:
Directions:
Brown chops in butter adding in salt and pepper
Place browned chops in baking dish
put uncooked rice over chops
Mix soup with milk and pour over chops and rice.
(Sliced onion on top is optional)
Cover and bake at 350 for 1 to 1 1/2 hrs.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:
Found this in a file from Alice, but was handed down from her mom.. Scott remembers making these for himeself during college apartment days.

 

 

 

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