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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

deShas Homemade Cornbread Recipe

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This recipe for deShas Homemade Cornbread is from The Zipperian Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups self rising cornmeal
1/3 cup sugar
6 eggs
1 1/2 cups vegetable oil
3 cups sour cream
1 1/4 cup butter,softened
1/2 cup honey
Directions:
Directions:
Cornbread: Combine first 6 ingredients in order listed. Mix well. Pour into greased 9 x 13 inch pan. Bake at 350º for approximately 30 minutes.

Honey Butter: Mix softened butter and honey together. Serve with warm cornbread.
Number Of Servings:
Number Of Servings:
12 squares
Personal Notes:
Personal Notes:
deSha,s restaurant is known foe it's cornbread. Very good

 

 

 

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