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Mom's Molasses Cookies Recipe

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This recipe for Mom's Molasses Cookies is from It's Suppertime! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Melt 1 1/4 c margarine
Add in 2 c sugar
Then add 2 eggs and mix well.
Blend in 1/2 c molasses.
Sift the following dry ingredients together:
4 c flour
2 tsp baking soda
1/2 tsp salt
1 tsp cloves
1 tsp ginger
After sifting this all together, mix with molasses mixture.

Refrigerate. After dough is stiff, forms into small balls (about walnut size) roll in white sugar & bake at 350 for 8to 10 minutes. If you prefer a crunchier cookie to dip in coffee, bake a bit longer. These cookies are fabulous, they freeze well & ship well also~ENJOY!!!
Directions:
Directions:
It is not a good idea to double this recipe unless you have a commercial type mixer.

 

 

 

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