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"Hunger is the best sauce in the world."--Cervantes

Sweet Ham and Cheese Sliders Recipe

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This recipe for Sweet Ham and Cheese Sliders is from Lester Charles Powers and Dorothy Irene Godwin Powers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 package of Rolls
1/2-1 lb. good ham deli meat
Swiss cheese, thinly sliced
1/2 c. butter, melted
3 T. worchestershire sauce
2 T. mustard
2 T. brown sugar
dash of onion powder
1/2 c. French fried onions

Directions:
Directions:
Cut the rolls in half and line the bottom of a baking pan with the bottoms of the rolls. Layer the ham slices, then cheese and place the top half back on.
Mix together the butter, worchestershire, mustard, brown sugar and onion powder. Pour the whole works over the buns, drenching each one. Cover tightly and marinade anywhere from 4-24 hours.
Bake for 15 minutes,uncovered,or until cheese is melted and bun tops are a bit golden in 350º oven.

 

 

 

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