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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Lacey's Goat Cheese Tarts Recipe

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This recipe for Lacey's Goat Cheese Tarts is from Junior Ocieleta Club of Claremore Oklahoma Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mini Phyllo Shells (2 boxes)
Goat Cheese
Raspberry Jam
Directions:
Directions:
Preheat oven to 350ºF. Place phyllo shells on a baking sheet. Fill each phyllo shell with a small teaspoon of goat cheese. Add a small amount of jam on top of goat cheese. Bake for 10-20 minutes. Watch until jam is sizzling and shells are slightly golden.
Number Of Servings:
Number Of Servings:
10-15
Preparation Time:
Preparation Time:
25 min

 

 

 

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