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Hard Sauce or Rum Sauce Recipe

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This recipe for Hard Sauce or Rum Sauce is from The Walker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups brown sugar
8 tbsp corn starch
9 cups hot water
cream and butter to taste
rum to taste
Directions:
Directions:
Cook the brown sugar in a heavy saucepan until a bit carmelized. Mix in corn starch. Add hot water. Boil until clear. Add butter and cream until you like the taste. Add rum if you wish , again to your taste.
Personal Notes:
Personal Notes:
Serve with Christmas pudding, plum or carrot.

 

 

 

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