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Lemon-Garlic Green Beans Recipe

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This recipe for Lemon-Garlic Green Beans is from Tokarcik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fresh Green Beans
Lemon
Garlic Powder/Salt
Directions:
Directions:
Step 1: Bring a large pan of water to boiling. Add 1 Tbsp. salt and the green beans. Cook for 3-4 minutes or until crisp tender. Drain beans and immediately plunge into ice water. Let the beans sit in ice water for 3 minutes or until cool. Drain well and set aside.
Step 2: In a large skillet heat olive oil over med-high heat. Add beans. Add lemon juice, garlic, and pepper. Cook, stirring occasionally for 3-4 minutes or until heated through. Remove from heat.

 

 

 

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