Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Potato Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Pudding is from Bernie Hamm's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 large. potatoes
1 medium onion
6 slices bacon
2 tsp. salt
1/2 tsp. pepper
1/2 C hot milk
3 eggs,
Salt and pepper
Directions:
Directions:
Peel and finely grate potatoes and onion. Cut bacon into 1/2 inch strips, fry until brown. Pour bacon and fat over potatoes. Add hot milk, then add 3 beaten eggs, one at a time

Pour into greased pan. Bake at 400 degrees for 15 minutes. Reduce heat to 375 degrees. Bake 45 minutes. Cut into squares. Serve hot with sour cream.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

338W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!