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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Rib Barbecue Sauce Recipe

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This recipe for Rib Barbecue Sauce is from The Humphrey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 14-oz bottle ketchup
2/3 cup chili sauce
1/2 cup Dijon mustard
1 tsp dry mustard
1 TBS soy sauce
1/4 cup Worchestershire sauce
dash of hot sauce
3/4 c brown sugar
1/4 cup vinegar
1 TBS lemon juice
1/2 tsp black pepper
1 TBS oil
1/2 cup beer
Directions:
Directions:
Combine and heat to low boil.
Use on ribs.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This sauce came from the Honolulu Star Bulletin paper. I have used only on my baby back ribs. Don't measure anymore so it always comes out different.

 

 

 

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