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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Doug's Hawaiian Banana Nut Bread Recipe

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This recipe for Doug's Hawaiian Banana Nut Bread is from Judie Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
3/4 tsp salt
1tsp baking soda
2 cups brown sugar
1 tsp cinnamon
1/4 tsp nutmeg
1 cup chopped pecans or walnuts
3 eggs
1 cup vegetable oil
1 8 oz can drained crushed pineapple
2 cups mashed RIPE bananas
2 tsp vanilla.
optional hand full of shredded coconut
Directions:
Directions:
Preheat oven to 350

Mix all ingredients in a large bowl, pour into a greased 9X4 loaf pan. Bake 1hour and 10 minutes. I like mine sliced, and spread with cream cheese.

 

 

 

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