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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Spiced Pecans Recipe

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This recipe for Spiced Pecans is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups pecans
1 1/2 tbsp vegetable oil
1 1/2 tbsp sugar
1/4 tsp cayenne pepper
1/4 tsp salt
Directions:
Directions:
Preheat oven to 325º.
Spray large baking sheet with non stick spray.
Stir pecans and oil in medium bowl.
Mix sugar, cayenne pepper and salt in another small bowl. Add to pecan mixture and toss to coat.
Scatter on baking sheet.
Bake for 15 minutes and stir occasionally.
Preparation Time:
Preparation Time:
20 minutes total.
Personal Notes:
Personal Notes:
Keep tightly covered and they will stay fresh for a few weeks.

 

 

 

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