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Quick Taco Hot Dish Recipe

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This recipe for Quick Taco Hot Dish is from It's Suppertime! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lean ground beef, seasoned with 1/4 teaspoon salt
1 small onion, minced
1 10 3/4-ounce can condensed tomato soup, undiluted
1 cup thick and chunky salsa
1/2 cup whole milk
8 6-inch corn tortillas, cut into 1-inch pieces
1 cup shredded cheddar cheese, divided
Fresh diced tomatoes
Shredded lettuce
Directions:
Directions:
Preheat oven to 400º. In a saucepan, over medium heat, stir and cook ground beef and onions until browned; drain fat. Add soup, salsa, milk, tortillas and half the cheese. Spoon into a shallow 2-quart glass baking dish. Cover and bake 30 minutes or until very hot. Remove from oven. Sprinkle with remaining cheese. When serving, top with tomatoes and lettuce as desired.
Number Of Servings:
Number Of Servings:
4

 

 

 

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