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Apple Streusel Muffins Recipe

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This recipe for Apple Streusel Muffins is from The Inn at Renaissance Village, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 c. butter
2 tbsp. brown sugar
2 tbsp. white sugar
1 egg
2 c. sifted flour
4 tsp. baking powder
1/2 tsp. salt
1/4 tsp. cinnamon
1 c. milk
1 c. peeled, finely diced apples
1/4 c. chopped nuts

Streusel Mixture:

Combine and blend together:
1/2 c. brown sugar
2 tbsp. flour
2 tsp. cinnamon
2 tbsp. butter, melted
Directions:
Directions:
Cream butter and sugars. Blend in egg. Sift flour, baking powder, salt and cinnamon. Add to creamed mixture alternately with milk. Fold in apples and nuts. Fill muffin tins 1/3 full. Add 1 tblsp. streusel mix, then spread with remaining batter and sprinkle with remaining streusel mixture. Bake at 425º for about 25 minutes.
Number Of Servings:
Number Of Servings:
1 dozen muffins

 

 

 

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