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Jalapeņo Poppers Recipe

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This recipe for Jalapeņo Poppers is from The Humphrey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 whole fresh Jalapeņos, 3 inches in size
2 8 ox cubes of cream cheese, softened
1 lb of regular bacon, sliced into thirds
toothpicks
Directions:
Directions:
Cut jalapeņos in half length-wise, remove seeds and membrane. Smear softened cheese into each half. Wrap each pepper with bacon piece. Secure with toothpick in middle.
Put onto sheet with wire rack. BAck in 375 oven for 20-25 minutes.
Serve at room temperature.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Another Bill and Lola favorite

 

 

 

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