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Pizza Crust Recipe

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This recipe for Pizza Crust is from Bishop Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
—2 C flour
—2 tblsp sugar
—2 tsp yeast
—1 tsp salt
—1 C warm water
Directions:
Directions:
—Combine dry ingredients. Stir in water, mix well. Cover and let rise 20-25 minutes, or doubled in size.
—Knead dough spread on pan, cover with toppings bake for 14 minutes.
Number Of Servings:
Number Of Servings:
Lots
Preparation Time:
Preparation Time:
25
Personal Notes:
Personal Notes:
**For stuffed crust, cut string cheese into fourths, long ways. After spreading dough on pan, put cheese around edges and cover**

 

 

 

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