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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Matrimony Cake Recipe

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This recipe for Matrimony Cake is from Sharing Our Best 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups flour
1 cup butter or margarine
½ tsp baking soda
1 cup brown sugar
1 tsp baking powder
1 ½ cups oatmeal
¼ tsp salt
date filling (3/4 lb)
Directions:
Directions:
Sift flour, baking soda, baking powder, salt. Rub in butter with tips of fingers, add sugar and oatmeal. Mix well. Spread ½ the crumbs in a greased 8x14 pan. Pat smooth cover with date filling evenly, then cover with the remaining crumbs. Pat down and make smooth. Bake at 325F for 30-35 minutes. Increase heat slightly and bake a few minutes longer to lightly brown the mixture. Cut into squares while hot and allow to cool in the pan.

 

 

 

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