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Crumb Cake Recipe

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This recipe for Crumb Cake is from Sharing Our Best 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup margarine or butter
1 cup white sugar
2 cups all purpose flour
1 tsp baking soda
1/4 tsp cloves
1/4 tsp nutmeg
1/2 tsp cinnamon
1 egg beaten
1 cup sour milk
Directions:
Directions:
Cream margarine and white sugar, add flour and mix until crumbly. Remove 1 cup of flour mixture and set aside. Add soda, cloves, nutmeg, and cinnamon to remaining flour mixture and combine. In a small bowl beat egg until frothy, add sour milk and then combine with flour mixture. Pour into a greased 9x9 inch pan. Pat reserved flour crumb onto top of batter Bake 350 degrees for 40 to 50 minutes

 

 

 

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