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Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• 1 lb lean ground beef
• 1/2 medium onion, chopped
•1 (10 1/2 ounce) can condensed cream of celery or cream of chicken soup (undiluted)
• 1 16oz package frozen tater tots
• 1 cup shredded cheddar cheese
•salt & pepper
Directions:
Directions:
1.Preheat oven to 375 degrees.
2.Brown ground beef. season with salt & pepper.
3.Add chopped onion, cook until tender.
4.In a casserole dish, combine ground beef mixture & cream soup.
5.Top mixture with tater tots.
6.Bake , uncovered, for 30-40 minutes till bubbly and Tots are golden brown.
7.remove from oven & top with cheese, return to oven until melted.
8.Enjoy!

 

 

 

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