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Fermipan Buns Recipe

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This recipe for Fermipan Buns is from Sharing Our Best 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ½ cup lukewarm potato water
1 cup mashed potatoes
½ cup sugar
3 eggs beaten
¾ cup oil
4 tsp salt
Directions:
Directions:
Combine the above liquid ingredients. In 2 cups of flour, add 2 tbsp Fast Rising Yeast. Add liquid ingredients. Stir 2 min. Work in 7 – 9 cups of flour. Knead well. Let rise for 15 min. Punch down. Repeat the rise and punch 3 times. Shape into buns. Let rise until double in size. Bake for 20 min. at 350 F.

 

 

 

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