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Best Banana Bread Ever Recipe

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This recipe for Best Banana Bread Ever is from The Addis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 c. All Purpose Flour
3 c. Sugar
4 Ripe Bananas (Med size), mashed
4 Eggs
1 c. Vegetable Oil (we have used half oil and half apple sauce before)
1/2 c. plus 2 tbsp. Buttermilk
2 tsp. Baking Soda
2 tsp. Vanilla
1 tsp. Salt
Directions:
Directions:
Preheat oven to 325ºF. Spray 2 - 9x5 inch loaf pans. Combine all dry ingredients except sugar in a large bowl. Mash bananas and then mix in sugar. Add the rest of the liquid ingredients to banana/sugar mixture. Now add liquid to the large bowl of dry ingredients. Mix well (no mixer needed) and then pour equal amounts in prepared pans. Bake until top is golden brown, about 1 hour and 20 minutes.
Number Of Servings:
Number Of Servings:
2 Loaves
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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