"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

DOC'S GARLIC SALAD Recipe

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This recipe for DOC'S GARLIC SALAD, by , is from Precious Memories: Heirloom Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
The Wichita Eagle

Category:
Category:

Ingredients:  
Ingredients:  
1 qt Hellman's mayonnaise
3/4 tsp. garlic powder
1/2 tsp. garlic salt
1 head cabbage (medium)
1 large carrot
2 or 3 celery stalks

Directions:
Directions:
Combine mayonnaise, garlic powder and garlic salt. Let set overnight. Next day, very finely shred cabbage, carrot and celery. Combine vegetables with mayonnaise mixture. Makes 12 or more servings.

Personal Notes:
Personal Notes:
Finely shredded lettuce can be substituted and add garlic powder to taste. Published in The Wichita Eagle on November 16, 1982.

 

 

 

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