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Slow Cooker Chicken Cordon Bleu Recipe

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This recipe for Slow Cooker Chicken Cordon Bleu is from The Foothills Ward Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of chicken soup
1 c. milk
6 boneless, skinless chicken breasts
4 oz. sliced ham
4 oz. Swiss cheese
1 box of dry stuffing mix
¼ c butter, melted
Directions:
Directions:
In a small bowl, combine cream of chicken soup and milk. Pour enough of the soup into a slow cooker to cover the bottom. Layer chicken breasts over the sauce. Cover with slices of ham and then Swiss cheese. Pour the remaining soup over the layers, stirring a little to distribute layers. Sprinkle the stuffing on top and drizzle butter over stuffing. Cover and cook on low 4 to 6 hours, or 2 to 3 hours on high.
Makes 6 servings

 

 

 

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