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Anise Candy Recipe

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This recipe for Anise Candy is from Our Family Cookbook "Kitchen Favorites" , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c sugar
1/2 c white syrup
1/4 c water
Directions:
Directions:
Cook to hard crack stage (305 degrees). Add 1 tsp. food coloring and 1 tsp. anise oil.

I have preformed trays that I pour the mixture in and they pop out quite easily otherwise

9x9” pan works well. Either cut through as cooling to make little squares or break into bite size pieces when cooled.

 

 

 

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