Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

CHOCOLATE BONNETS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHOCOLATE BONNETS is from Mark's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 CUP BUTTER
1/2 CUP SUGAR
1/2 CUP FIRMLY PACKED BROWN SUGAR
2 EGG YOLKS
3 SQUARES 1 OZ EACH UNSWEETENED CHOCOLATE MELTED
1 TSP VANILLA
1 3/4 CUPS UNSIFTED ALL PURPOSE FLOUR
1/2 TSP DOUBLE ACTING BAKING POWDER
1/4 TSP BAKING SODA
1/4 TSP SALT
1 TBSP MILK

TOPPING
2 EGG WHITES
1/8 TSP SALT
1/4 CUP SUGAR
1 CUP FLAKED COCONUT (OPTIONAL)
T TBSP FLOUR
Directions:
Directions:
IN MEDIUM BOWL ON MEDIUM SPEED, CREAM TOGETHER BUTTER, SUGAR, AND EGG YOLKS UNTIL FLUFFY. MELT CHOCOLATE IN DOUBLE BOILER ADD VANILLA. LET COOL. COMBINE CHOCOLATE WITH EGG MIX. COMBINE ALL DRY INGREDIENTS TOGETHER. ADD TO CREAM MIXTURE ALTERNATELY WITH MILK. BEAT UNTIL JUST BLENDED. SET ASIDE.

TOPPING:
IN A MIXING BOWL BEAT EGG WHITES AND SALT UNTIL STIFF, GRADUALLY ADD THE SUGAR. FOLD IN FLOUR AND COCONUT. SET ASIDE.

DROP BATTER BY ROUNDED SPOONFULS ONTO GREASED COOKIE SHEET. TOP WITH 1/2 TSP MERINGUE MIX. BAKE FOR 6-8 MINUTES AT 375 OR TILL GOLDEN BROWN.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

166W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!