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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Grandmommy's Pumpkin Pie Recipe

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This recipe for Grandmommy's Pumpkin Pie is from Steve & Sandy Tope's 50th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
MIX:
3 eggs beaten
1 1/4 C sugar
>1 tsp cinnamon
dash or 2 of salt

ADD:
1 can (29 oz) Pumpkin
1 Tbls vanilla
nutmeg (very little)
1 lrg can Milnot
1 1/2 C milk
Directions:
Directions:
Makes 2 large or 3 small pies

Bake at 325º for 1 hour or more. Cover the crust edge with foil.
Number Of Servings:
Number Of Servings:
8`
Preparation Time:
Preparation Time:
1 hour

 

 

 

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