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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Chocolate Fiddle Diddles Recipe

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This recipe for Chocolate Fiddle Diddles is from The Badenoch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Put the following in a saucepan:
½ cup Milk
½ cup Butter
2 cups White sugar
5 tbsp. cocoa
Melt and bring to full rolling boil. Take from fire at once and add:
3 cups Rolled oats
1 cup Coconut
1 cup Nutmeats
1 tsp. vanilla
Directions:
Directions:
Mix well, drop from spoon onto wax paper immediately and let set.
Personal Notes:
Personal Notes:
This recipe -- the third one hanging in my kitchen -- is one that I printed as a child. I remember getting it from Kathy McNeil. At the time, I named them "Cocoa Quickies," but I know we always called them Fiddle Diddles. Phil remembers getting the recipe -- and the name "Fiddle Diddle" from his grade 5 teacher, Mrs. Craig. Every family made them, and every family had a different name.

 

 

 

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