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Kolaches Recipe

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This recipe for Kolaches is from The Sokol Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can biscuit dough (10 pieces)
1 pkg. beef smokies
Directions:
Directions:
Preheat the oven to 400º.

Line a baking tray with aluminum foil.

Open the biscuit dough can and split each section into 2 halves so that you have 20 pieces of dough.

Take out 20 beef smokies and wipe off excess grease.

Place a smokie on a piece of dough and wrap and stretch the dough all around the smokie to completely encase it.

Place the wrapped smokies on the baking tray.

Cook at 400º for 9 minutes,

Serve hot.
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Some doughs that are "buttermilk" actually have no dairy products in them and work well for this recipe.

 

 

 

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