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Amazing Muffin Cups Recipe

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This recipe for Amazing Muffin Cups is from THE SIMMONS FAMILY COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C. frozen hash brown potatoes
3 tbsp. butter, melted
1/8 tsp. salt
1/8 tsp. pepper
12 links breakfast sausage
6 eggs
2 C. Mexican cheese, shredded
1/4 C. fresh chives or green onions, chopped
1/4 C. red bell pepper, chopped
Directions:
Directions:
Combine hash brown, butter and s/p. Press mixture onto the bottom and up sides of greased muffin cups. Bake at 400º for 12 minutes or until lightly browned. Cook the sausage according to the package directions and cut into 1/2" pieces. Divide sausage among muffin cups. Combine the eggs, cheese and bell pepper. Spoon over the sausage. Sprinkle with chives or green onion. Bake for 15 minutes or until set.
Number Of Servings:
Number Of Servings:
12

 

 

 

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