Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Jan's Spaghetti Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jan's Spaghetti Sauce is from A Taste of Western Area Cookbook 2012-2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs ground beef
2 -15 oz cans tomato sauce
2 -12 oz cans tomato paste
1/2 cup sugar
4 bay leaves
2 chopped onion
2 tsp garlic powder
2 tsp salt
5 tsp chili powder
2 tsp vinegar
Directions:
Directions:
Do not brown beef. Put all ingredient in a large pot. Cook 2-3 hours. Stir every 20 minutes, keeping the temperature on low. Take out bay leaves before serving.
Personal Notes:
Personal Notes:
This recipe is dedicated to my Husband, Paul Caldwell.
Recipe began 20 years ago.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

163W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!