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Quick Beef Stroganoff Recipe

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This recipe for Quick Beef Stroganoff is from A Taste of Western Area Cookbook 2012-2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb chuck beef, cut in strips
2 Tbsp oil
1 small onion, diced
1/8 tsp garlic powder
1 can cream of mushroom soup
1 cup sour cream
13 oz can of mushrooms (or fresh)
2 Tbsp ketchup
2 tsp Worcestershire sauce
Directions:
Directions:
Cook the first 4 ingredients for 5 minutes. Combine the rest of the ingredients then heat through and serve over noodles.

 

 

 

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